I did promise I’d come back to my mother’s melktert recipe someday, and today is that day. The reason it took me as long as […]
Food & Wine
Fennel, Goat Cheese and Caramelised Leek Quiche
I’ve been making breakfast quiche consistently since I started the nutrition component of my dental hygiene education a few months ago and it’s started feeling […]
Food & Wine
South African-style Lemon Meringue
Lemon meringue pie is just about the most American dish I can think of, but I grew up with the South African version of this […]
Food & Wine
What’s in a Red Latte?
I enjoyed rooibos lattes my entire stay in Cape Town. The rooibos “red bush” is a species of fynbos indigenous to the Cederberg mountains in […]
Food & Wine
Tasting South Africa
I love South African dishes and I particularly love making them at home when I’m feeling a twinge of homesickness. A nice spicy bobotie with […]
Food & Wine
Experiencing Cape Malay Cuisine with Faeeza
Faeeza Abrahams has always been the first out of the gate. She started school at the tender age of four and left aged fifteen to […]
Food & Wine
Christmastime Comfort Foods
Vancouver just got hit by the biggest winter storm since the year I was born, so I’ve been cooped up indoors over Christmastime while the […]
Uncategorized
Cheese Fondue
Ingredients Directions Halve the clove of garlic and use it to rub down the inside of the ceramic fondue pot, the flavour will infuse the […]
Uncategorized
Spaghetti a Limone
Ingredients Directions Fill a large pot with water, add a pinch of salt and place on medium to high heat with a lid over it. […]